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Bongga sa Kusina Recipes from Sarap Diva: A peek into Regine Velasquez-Alcasid’s kitchen and more

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Get your copy of Bongga sa Kusina Recipes from Sarap Diva! *Available at National Bookstore branches nationwide | SARAP DIVA airs every Saturdays, 10:30am on GMA Network | All rights reserved

In Sarap Diva, Regine shows a side of her persona that is most real. At home, she is the queen in her own kitchen, where she turns cooking into an art and leaves friends and family in awe of her delicious dishes.

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At present, SARAP DIVA has been awarded the Anak TV seal for two consecutive years in a row

The cooking and lifestyle show is nearing its fifth year wherein the Asia’s Songbird and Cooking Diva candidly shares her kitchen adventures on and off cam since she took to heart how to cook, “Para ma-impress ang asawa (Ogie Alcasid) ko.”

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SARAP DIVA Staff’s surprise birthday party for Cooking Diva Regine a couple of years ago.

Aside from Regine’s recipes, the show’s resident Chef, Jonah Trinidad works with her to come up with dishes that are affordable, easy to cook and DIVAlicious for the Kapitbahays.

Uploaded every week after airing on its official Facebook Page, the popularity of the recipes generously shared and cooked by celebrities during the show eventually gave birth to the cookbook, ‘Bongga sa Kusina Recipes from Sarap Diva.’ 

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Michelle Van Eimeren’s ‘Hainanese Chicken,’ Alden Richards’ ‘Paksiw na Lechon’ and Marian Rivera’s ‘Talaba Tempura’ are some of the recipes featured in the cookbook. The recipes are a breeze to follow since they are indexed according to course and occasion along with its preparation time, cooking time and serving size.

At present, the show has been awarded the Anak TV seal for two consecutive years in a row. Also worth noting that recently, internationally-acclaimed Philippine Chefs like Chef Claude Tayag (Bale Dutung) and Chef Sau Del Rosario (Cafe Fleur) generously shared their recipes straight from the kitchens of their restaurants. Regine in turn, made her versions drawing inspiration from said dishes which were a hit. Who knows, with such positive response, a second cookbook might just be in the works!

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Want to know more? Get your copy of Bongga sa Kusina Recipes from Sarap Diva (available at National Bookstore branches nationwide)

SARAP DIVA airs every Saturdays, 10:30am  on GMA -7.

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Sarap Diva: 90’s Matinee Idols visit Cooking Diva Regine Velasquez-Alcasid this Saturday!

Ang mga heartrob ng 90’s dadalaw kay Cooking Diva! Sina Raymart Santiago, Gary Estrada at Dennis Padilla! Sila ang magpapatunay na age doesn’t matter, dahil kayang-kaya pa rin nilang magpakilig. Maraming bukingang magaganap at mabubunyag na sekreto ng nakaraan. Masarap na kwentuhan nanaman ito!

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At para sa masarap na pananghalian, si Pareng Raymart siyempre ang sagot sa kusina sa isang pasiklab na beef dish! Easy to prepare, healthy at magugustuhan ng kids.

Huwag palalampasin ang kilig ngayong Sabado sa Sarap Diva pagkatapos ng Maynila.

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‘SARAP DIVA: ‘Bongga Sa Kusina’ cookbook giveaway!

SARAP DIVA ‘Bongga Sa Kusina’
Mga Kapitbahay, mag-BONGGAng selfie while watching SARAP DIVA this Saturday and post with hashtag #BonggaSaKusina for a chance na mabigyan ng autographed ‘BONGGA SA KUSINA’ cookbook ni Cooking Diva Regine!

SARAP DIVA | Saturdays, 10:40am | GMA Network

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SARAP DIVA: Cooking Diva Regine meets Rita Villon of Poor Senorita!

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May VIP sa bahay ni Cooking Diva! Si Poor Senorita herself, Ms. Rita Villon!

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SARAP DIVA | All rights reserved

Abangan kung ano ang mangyayari sa paghaharap nila Asia’s Songbird at ng former CEO of Senorita Scents!

May song number yata si Rita or duet with Asia’s Songbird Regine?!

Pati ba naman sa Sarap Diva may ‘You’re Fired!” pa rin si Rita! Continue reading “SARAP DIVA: Cooking Diva Regine meets Rita Villon of Poor Senorita!”

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Frigga Charmed Life by Marites Allen: Auspicious feng shui items featured on Sarap Diva CNY2016 episode

Sa February 8 ang Chinese New Year o Year of the Fire Monkey. Hindi man Chinese sina Cooking Diva Regine at Inday, nag-share ng feng shui tips si Mamu Po kasama si Boobsie kanina sa SARAP DIVA!

Maraming salamat po sa Frigga Charmed Life by Marites Allen para sa mga feng shui items na nai-feature!

BLUE RHINOCEROS & ELEPHANT |FRIGGA Charmed Life by Marites Allen | www.urmajestysire.wordpress.com | All rights reserved
BLUE RHINOCEROS & ELEPHANT |FRIGGA Charmed Life by Marites Allen | http://www.urmajestysire.wordpress.com | All rights reserved

BLUE RHINOCEROS – (maaari ding katabi ang BLUE ELEPHANT) bantay na pang-iwas magnanakaw sa inyong bahay o opisina; ilagay na nakaharap sa pagpasok ng inyong main door.

GOLD INGOTS with DIAMONDS | FRIGGA Charmed Life by Marites Allen | www.urmajestysire.wordpress.com | All rights reserved
GOLD INGOTS with DIAMONDS | FRIGGA Charmed Life by Marites Allen | http://www.urmajestysire.wordpress.com | All rights reserved

GOLD INGOTS with DIAMONDS – simbolo ng tuloy-tuloy na kasaganahan at mataas na estado; ilagay sa inyong living room.

PEONY FLOWER | FRIGGA Charmed Life by Marites Allen | www.urmajestysire.wordpress.com | All rights reserved
PEONY FLOWER | FRIGGA Charmed Life by Marites Allen | http://www.urmajestysire.wordpress.com | All rights reserved

PEONY FLOWER – (mainam din ang fresh peonies) simbolo para sa matatag na pagsasama ng mag-asawa o kung single pa, maaaring makilala na ang inyong forever; ilagay ito sa inyong kuwarto.

SARAP DIVA | GMA Network | All rights reserved
SARAP DIVA | GMA Network | All rights reserved
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SARAP DIVA MANGO, TIKOY, STRAWBERRY TURON and BANANA, TIKOY, PEANUT BUTTER TURON

SARAP DIVA’s MANGO, TIKOY & STRAWBERRY TURON
Ingredients:
8 pcs. tikoy, cut into 4×1 inch strips
2 pcs. ripe mangoes, sliced into strips
1 pc. egg, beaten with water (egg wash)
1/2 cup brown sugar
1 cup strawberry jam
8 pcs. spring roll wrapper, square
cooking oil, for frying

Procedure:
– On a flat surface, lay spring roll wrapper then top tikoy, mango slices and strawberry jam
– Seal with egg wash then roll into spring rolls
– Heat oil for frying then deep fry until slightly golden brown
– Remove from heat and place in paper towel to remove excess oil
– Place turon on serving plate and sprinkle with some brown sugar

SARAP DIVA | Tikoy Turon versions | All Rights reserved
SARAP DIVA | Tikoy Turon versions | All Rights reserved

SARAP DIVA’s BANANA, TIKOY & PEANUT BUTTER TURON
Ingredients:
8 pcs. tikoy, cut into 4×1 inch strips
4 pcs. banana (lakatan), sliced into strips
1 pc. egg, beaten with water (egg wash)
1/2 cup brown sugar
1 cup peanut butter
8 pcs. spring roll wrapper, square
cooking oil, for frying

Procedure:
– On a flat surface, lay spring roll wrapper then top tikoy, banana slices and peanut butter
– Seal with egg wash then roll into spring rolls
– Heat oil for frying then deep fry until slightly golden brown
– Remove from heat and place in paper towel to remove excess oil
– Place turon on serving plate and sprinkle with some brown sugar

 

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SARAP DIVA: Chinese New Year with Boobsie and Kim Idol

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SARAP DIVA | GMA Network | All rights reserved

Sa kabahayan ni Cooking Diva, mega linis dahil gustong maging suwerte ni Inday. Buti na lang, may bibisitang Feng Shui expert daw na si Mamu Po with matching lion dance entourage pa!

SARAP DIVA | GMA Network | All rights reserved
SARAP DIVA | GMA Network | All rights reserved

At ang Kapitbahay na si Boobsie ay makiki-lion dance din! Siyempre, may agenda rin siyang mapakain ni Ate Regine ng merienda.

Maraming baong pampasuwerte tips si Mamu Po, pero mukhang marami ding dalang tinda.

SARAP DIVA | GMA Network | All rights reserved
SARAP DIVA | GMA Network | All rights reserved

At kung sawa na kayo sa tikoy with egg, abangan ang new versions ng pagluto ng tikoy na ituturo ni Cooking Diva this week! Kung nais sumabay, heto ang mga kailangang ingredients.

MANGO, TIKOY & STRAWBERRY
8 pcs. tikoy, cut into 4×1 inch strips
2 pcs. ripe mangoes, sliced into strips
1 pc. egg
1/2 cup brown sugar
1 cup strawberry jam
8 pcs. spring roll wrapper, square
cooking oil, for frying

BANANA, TIKOY & PEANUT BUTTER
8 pcs. tikoy, cut into 4×1 inch strips
4 pcs. banana (lakatan), sliced into strips
1 pc. egg
1/2 cup brown sugar
1 cup peanut butter
8 pcs. spring roll wrapper, square
cooking oil, for frying

Here’s the video teaser link: https://www.facebook.com/SarapDivaGMA/videos/vb.229051573887230/840148559444192/?type=2&theat

SARAP DIVA | GMA Network | All rights reserved
SARAP DIVA | GMA Network | All rights reserved

Kaya tutok sa SARAP DIVA ngayong  Sabado (Feb. 6), 10:40AM sa GMA Network dahil siguradong masarap na kuwentuhan at masayang kulitan nanaman ito sa Sabado ng umaga. Kung Hei Fat Choi mga Kapitbahay!

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