Fellow Foodies, if you missed today’s recipe, here’s HOME FOODIE’s FRIED CHICKEN and MACARONI SALAD recipes!
INGREDIENTS:
1 (500 g) pack PUREFOODS CRISPY FRIED CHICKEN
Macaroni Salad:
1 cup MAGNOLIA REAL MAYONNAISE
1/2 tsp iodized fine salt
1/4 tsp white pepper
1 tsp sugar
1/4 cup pickle relish
1 (227 g) can crushed pineapple, drained
1/2 cup grated MAGNOLIA CHEEZEE
1 (100 g) pc carrot, grated
1 (180 g) can PUREFOODS SEXY CHIX IN GUILTLESS BROTH, drained
300 grams elbow macaroni, cooked according to package directions
2 pc MAGNOLIA BROWN EGGS, boiled, peeled then sliced
For the procedure, click here: http://homefoodie.com.ph/2015/08/18/fried-chicken-and-macaroni-salad/
For more MASARAP, MASUSTANSYA at KAYANGKAYA recipes: http://www.homefoodie.com.ph
HOME FOODIE airs weekdays 7:30AM after Unang Hirit on GMA7 and weekends 12:00NN within Balitanghali GNTV11
